SUNDAY LUNCH

1 Course £11.95 • 2 Course £15.95 • 3 Course £19.95

The full menu is also available

starters

Soup of the Day

Served with crusty bread

Chicken Liver Pâté with Onion Chutney

Served with rustic bread

Sautéed Mushrooms in a creamy Garlic Sauce

Smoked Haddock with wilted Spinach in Cheese Sauce

MAINS

Roast Topside of Beef, Yorkshire Pudding

Roast Loin of Pork with Sage and Onion Stuffing, Yorkshire Pudding

Roast Crown of Turkey with Sage and Onion Stuffing and a Bacon Roll, Yorkshire Pudding

Fish Dish Of The Day

Chicken Dish Of The Day

Mushroom, Spinach, Hazelnut and Cranberry Wellington with Vegetarian Gravy (v)

All mains served with roast and mashed potatoes, seasonal vegetables and cauliflower cheese

DESSERTS

Selection of Desserts available

Please ask for today’s choice.

SIDES

NOT SO HUNGRY?

Choose one of our sides, great tasting dishes, just smaller portions.
Just £2.95 per side! Make your meal that extra little bit special.

Garlic Ciabatta
Garlic Ciabatta with Cheese
Sweet Potato Fries
Onion Rings
Home Cooked Chunky Chips

WINES

Our wines are designed to complement the menu at The Cock Inn and we regularly change the wine list to suit the menu. If you would like a recommendation for a wine to match your food, please ask a member of staff..

WINE MENU

Opening Hours

Monday – Friday
4:00pm – 11:00pm
Food is served from, 5:30pm – 9:30pm

Saturday & Sunday
12:00pm – 11:00pm
food is served from, 12noon – 9:30pm