MOTHER’S DAY MENU

£25.95 Per Adult | £12.95 Per Child

Starters

CHEF’S HOMEMADE WINTER VEGETABLE SOUP

With rustic bread and topped with garlic herb croutons

STILTON WALNUT & RED APPLE SALAD

Coated in a maple and mustard dressing

CHILLED GALIA MELON

Mixed berries and citrus creme fraiche

THAI CRAB FISHCAKE

Set on a spicy chilli salsa

OVEN BAKED GOATS CHEESE

Toasted brioche topped with a caramelised red onion chutney

TANDOORI CHICKEN BITES

Coriander, onion and watercress salad, mint yoghurt dressing.

PLENTY OF FILLINGS

WHAT’S YOUR FAVOURITE?

Mains

ROAST TOPSIDE OF BEEF

With Yorkshire pudding and gravy

ROAST STAFFORDSHIRE TURKEY CROWN

With all the trimmings

STEAMED SALMON FILLET

Topped with a lemon and herb crust. sat on a bed of dill Hollandaise.

ROAST LEG OF PORK

Sage and onion stuffing and sweet apple gravy.

PAN FRIED CHICKEN BREAST

With an apricot, mushroom and brandy sauce.

CHARGRILLED LAMB RUMP STEAK

Sat on Rosemary mash with afresh redcurrant sauce.

SOMERSET BRIE, RED ONION & APPLE CIDER TART

Served with house salad and garlic ciabatta.

THE BIG ONE

YOU FANCY A STEAK?

PUDDINGS

WARM CHOCOLATE BROWNIE

With vanilla pod ice cream.

CHOCOLATE & ORANGE CHEESECAKE

With Jaffa cake ice cream

STRAWBERRY & CHAMPAGNE CHARLOTTE

With Chantily cream

DEEP DISH APPLE PIE

Served with piping hot custard.

HAZELNUT & HONEYCOMB ROULADE

Served with blueberry ice cream.

TRIO OF HOUSE ICE CREAMS

Anyone Say Cheese?

How About Cheese Cake

SIDES

NOT SO HUNGRY?

Choose one of our sides, great tasting dishes, just smaller portions.
Just £2.95 per side! Make your meal that extra little bit special.

Garlic Ciabatta
Garlic Ciabatta with Cheese
Sweet Potato Fries
Onion Rings
Home Cooked Chunky Chips

WINES

Our wines are designed to complement the menu at The Cock Inn and we regularly change the wine list to suit the menu. If you would like a recommendation for a wine to match your food, please ask a member of staff..

WINE MENU
ABOUT US    OUR ALES

We have 4 different cask ales and over 20 more by the bottle. We regularly change our ales in order that you can sample the best the UK has to offer. We are Cask Marque accredited to ensure the perfect pint.

OUR RESTURAUNT   FOOD

We offer regularly changing seasonal menus, using the best produce, sourced locally whenever possible. Food service is available in our restaurant, bar area or courtyard garden. Catering to all events, we offer bespoke dining, canapé, buffet and barbecue options for your special occasion.

EVENTS

LIVE MUSIC

THE COCK INN

WHO ARE WE?

FINE FOOD

LOCALLY SOURCED PRODUCE

COMING SOON

MORE MENUS

Opening Hours

Monday – Friday
12:00pm – 11:00pm
Food is served from, 12noon – 2:30pm & 5:30pm – 9:30pm

Saturday
12:00pm – 11:00pm
food is served, All Day

Sunday
12:00pm – 11:00pm
food is served, All Day