FIXED PRICES
2 Courses £10.95 – 3 Courses £13.95
Available Monday to Thursday 5.30pm till 7.30pm & Monday to Friday 12 noon till 2.30pm
STARTERS
Homemade Soup of the Day
BBQ Pulled Pork Nachos
Chilled Gala Melon with Winter Fruits
Baby Back Hoisin Ribs with Orange Salad
Chicken Liver Pate, Onion Chutney and Toasted Bread
PLENTY OF FILLINGS
WHAT’S YOUR FAVOURITE?
MAINS
Chef’s Homemade Cottage Pie served with Seasonal Vegetables
Deep Fried Mini Cod Fillet, Homemade Chips and Mushy Peas
Mixed Bean Chilli with Balsamic Rice [V]
Honey Baked Ham, Double Egg and Chips
Breast of Chicken coated in a Red Onion and Paprika Sauce, Mashed Potato and Seasonal Vegetables
Roasted Pork Loin, Apple and Cider Sauce, Chips and Vegetables
FRESH FISH
MINI COD, CHIPS AND MUSHY PEAS
STILL HUNGRY?
Treacle Sponge & Custard
Homemade Baked Rice Pudding with Strawberry Jam
Eton Mess
Cheesecake of the Day
Orange Marmalade Bread and Butter Pudding
Trio of Ice Cream
PUDDINGS
PLENTY TO CHOOSE FROM
SIDES
NOT SO HUNGRY?
Choose one of our sides, great tasting dishes, just smaller portions.
Just £2.95 per side! Make your meal that extra little bit special.
Garlic Ciabatta
Garlic Ciabatta with Cheese
Sweet Potato Fries
Onion Rings
Home Cooked Chunky Chips
WINES
Our wines are designed to complement the menu at The Cock Inn and we regularly change the wine list to suit the menu. If you would like a recommendation for a wine to match your food, please ask a member of staff..